Company

American Art & Technology (AA&T) was founded in 1991.  AA&T provides technical, management, and engineering services to commercialize food products from concept into the market place.  Our services encompass the development of product concepts through commercialization, enhanced production efficiencies, and beyond into product maintenance and cost optimization. We also conduct research, establish laboratories, qualify co-manufacturing and packaging facilities, develop mathematical models, manage technical projects, and reorganize functional disciplines.

One of AA&T's unique capabilities is the development of algorithms that simulate the transformation of raw ingredients into the final product.  This technique helps mitigate problems arising from start-up production and during manufacturing and packaging.

AA&T’s mission is the commitment to provide our customers with innovative and efficient solutions to their problems.  We assist our customers in the realization of their vision by responding quickly to their needs, providing services that yield value and quality, and delivering project success with personal integrity and confidentiality.

The AA&T infrastructure to achieve project success includes expertise in product development, marketing, product analysis, engineering and technology, manufacturing, and organizational analysis and development. 

With extensive experience and expertise, our food scientists are also culinary artists.  They fully appreciate all aspects of food commercialization, whether applied to mainstream or gourmet products, and bring an understanding of the overall aspects of product commercialization to each specific area of the project at hand. 

AA&T has worked with both large and small companies and has gained insight into recognizing the opportunities as well as the needs of a company as it develops and grows.  AA&T is committed to working within the customer’s strategic plan to help them successfully realize their vision.